These pigs are everything. Roll up cute little cocktail weenies into a pre-made dough, and sprinkle with everything bagel spice to really make it a party.
What You Get
Crescent rolls
Beef cocktail weenies
Everything bagel seasoning
Whole-grain mustard
What You’ll Need
Egg or butter
Makes about 2 dozen pigs
Active Time: 10 minutes
Total Time: 30 minutes
Step 1
Preheat the oven to 350°F. Line a sheet pan with parchment.
Step 2
Unroll the crescent roll dough and cut each piece into 2 triangles. Place a cocktail weenie at the wide end of each piece of dough and roll it up. Space the pigs on the prepared pan.
Step 3
Lightly brush each pig with beaten egg or melted butter. Sprinkle with the everything bagel seasoning. Bake until puffed and golden, about 15 minutes.
Step 4
Transfer the pigs to a platter and serve warm, with the mustard for dunking.