These pigs are everything. Roll up cute little cocktail weenies into a pre-made dough, and sprinkle with everything bagel spice to really make it a party. 

What You Get

Crescent rolls 

Cocktail weenies 

Everything bagel seasoning  

Whole-grain mustard 

What You’ll Need

Egg or butter

Makes about 2 dozen pigs

10 minutes active 

30 minutes total 

Step 1 

Preheat the oven to 350°F. Line a sheet pan with parchment or foil. 

Step 2 

Unroll the crescent roll dough and cut each piece into 3 triangles. Place a cocktail weenie at the wide end of each piece of dough and roll it up. Space the pigs on the prepared pan. 

Step 3 

Lightly brush each pig with beaten egg or melted butter. Sprinkle with the bagel seasoning. Bake until puffed and golden, about 15 minutes. 

Step 4 

Transfer the pigs to a platter and serve warm, with the mustard for dunking. 

Contains: wheat.