Good Eggs Meal Kits

Dairy-Free Summer Berry Crisp

2799
6 servings
Favorite
Dairy-Free Summer Berry Crisp

Product Details

Active Time: 20, Total Time: 50, 6 Servings

Dump a bounty of berries into this easy crisp, the quintessential summer treat. The filling tosses together quickly, and it’s a breeze to top with a simple rolled-oat crumble topping. 


What You Get

Strawberries

Blackberries 

Blueberries 

Rolled oats

Brown sugar


What You’ll Need

Coconut oil 

Sugar

All-purpose flour

Salt

Ground cinnamon (optional) 


Makes 6 servings

20 minutes active 

50 minutes total 


Step 1 

Preheat the oven to 375°F. Grease a cast-iron skillet (about 10 inches) or square baking dish (about 8 inches) with coconut oil. 


Step 2

Hull and slice the strawberries. In a large bowl, combine the strawberries, blackberries, and blueberries. Sprinkle with ¼ cup white sugar, 2 tablespoons flour, and ¼ teaspoon salt and toss to coat. Pour the berry mixture into the prepared pan. 


Step 3 

In a large bowl, add 1 cup flour, 1 cup rolled oats, ¾ cup firmly packed brown sugar, 1 teaspoon cinnamon, if using, and ½ teaspoon of salt and stir to combine. Drizzle with ½ cup melted coconut oil and stir to coat. Sprinkle the oat topping evenly over the berries in the pan. 


Step 4 

Transfer the pan to the oven and bake until the oat topping is crispy and the filling is bubbling around the edges, 30 to 35 minutes. 


Step 5 

Scoop the crisp into bowls and serve warm.


Contains: tree nuts, wheat.

Available for Delivery

About The Producer

Good Eggs Meal Kits
San Francisco, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more