Good Eggs Meal Kits

Baked Trout with Beets & Oranges

3 servings
Baked Trout with Beets & Oranges

Product Details

Time: 15 min active, 20 min total. Makes 3 servings.

This locally farmed trout is richly marbled with healthy fats—and bakes in less than 10 minutes flat. That’s all it takes to toss together pre-cooked grains and beets, and slice up juicy oranges.

What You’ll Get



Marinated beets

Cooked farro

Rosemary-walnut salsa verde

What You’ll Need

Salt and freshly ground pepper

Olive oil

Makes 3 servings

Active Time: 15 minutes 

Total Time: 20 minutes 

Step 1

Preheat the oven to 450°F. Line a sheet tray with foil or parchment. Place the trout on the prepared pan and season with salt and pepper. Bake until the fish is firm to the touch and flakes easily when pierced with a fork, 5 to 7 minutes.

Step 2

To prep the oranges, cut off the tops and bottoms, then trim away the white pith and peel, starting from the top and following the curve of the fruit. Slice the oranges into rounds. In a bowl, toss together the oranges, marinated beets, cooked farro, a drizzle of olive oil, and season with salt to taste.

Step 3

When the fish is ready, transfer it to plates. Spoon the beets, oranges, and farro over the fish and onto the plate, along with the juices. Drizzle the salsa verde over the top and serve warm.

Contains: fish. tree nuts, wheat. 

Available for Delivery

About The Producer

Good Eggs Meal Kits
San Francisco, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more