Good Eggs Meal Kits

Avocado Toast with Sprouted Rye & Sunny Eggs

1799
3 servings
Favorite
Avocado Toast with Sprouted Rye & Sunny Eggs

Product Details

Time: 10 min active, 10 min total. Makes 3 servings.

Oh, avo toast. SF’s most controversial breakfast is pretty hard to resist when it relies on good bread, like this Scandinavian-style rye. Pro tip: Squeeze that lemon and season it up. 


What You Get

Sprouted rye bread 

Avocados 

Lemon 

Eggs 


What You’ll Need

Olive oil 

Salt and freshly ground pepper 

Chile flakes (optional) 


Makes 3 servings


Active Time: 10 minutes  

Total Time: 10 minutes  


Step 1 

Slice and toast 3 pieces of the rye bread. Peel, pit, and slice the avocados. Cut the lemon into wedges for squeezing. 


Step 2 

In a nonstick frying pan over medium-low heat, warm 1 tablespoon olive oil. Crack 3 eggs into the pan and fry until the whites are set but the yolks are still runny, about 3 minutes for sunny-side up. Season with salt and pepper. 


Step 3 

Drizzle the toasts with olive oil and top with the avocado. Squeeze with lemon, season with salt, and sprinkle with a pinch of chile flakes, if you want some heat. Slide the eggs on top and serve warm. 


Contains: milk, eggs, wheat.

Available for Delivery

About The Producer

Good Eggs Meal Kits
San Francisco, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more