Good Eggs Meal Kits

Autumn Minestrone Soup with Beans & Winter Squash

2799
4 servings
Favorite
Autumn Minestrone Soup with Beans & Winter Squash

Notes From The Producer

This rustic autumn minestrone comes together in a flash with the help of pre-roasted squash and perfectly al dente barley. Packed with silky beans and hearty greens, you’ll have a satisfying, warming meal in minutes.


What You Get

Bean ragù

Cooked barley

Chicken broth

Baby kale

Roasted butternut squash

Bread cubes

Grated Parmesan cheese

Herb butter


What You’ll Need

Olive oil

Salt and freshly ground pepper


Makes 4 servings


Active Time: 5 minutes

Total Time: 15 minutes 


Step 1

In a saucepan over medium-high heat, combine the bean ragù, barley, and chicken broth. After it begins to gently bubble, add the baby kale and roasted butternut squash. Stir to combine and let simmer until the kale is wilted and the squash and beans are heated through, about 10 minutes.  


Step 2

Meanwhile, in a skillet over medium-low heat, add 2 tablespoons of olive oil and the bread cubes. Season with a pinch of salt and pepper.  Cook, stirring occasionally, until the bread is golden and toasted, about 6 minutes.


Step 3

Ladle the minestrone into bowls, sprinkle with the Parmesan, dollop with herb butter, and top with croutons.  Grind with pepper and serve warm.



Contains: milk, wheat.

Product Details

Active time: 5 min, Total time: 15 min, 4 servings

Available for Delivery

About The Producer

Good Eggs Meal Kits
San Francisco, CA
The Good Eggs team is here to bring you simple, delicious, and absurdly fresh eats—now made a little easier with Good Eggs meal kits.Read more