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What You Get
Pre-washed baby arugula
Balsamic vinaigrette
Blackberries
Goat cheese
What You’ll Need
Salt and freshly ground pepper
Makes 4 side servings
10 minutes active
10 minutes total
Place about 4 cups of the arugula in a bowl, drizzle with about ⅓ cup of the balsamic vinaigrette, season with salt, and toss to coat. Scatter with the blackberries and crumble the goat cheese over the top. Grind with pepper and serve.
Contains: milk.