Dry-farmed Organic Early Girl tomatoes have an intense flavor that's best showcased in salsa, tomato jam, or just sliced on some toast.
Blue House Farm has a unique climate in coastal California that allows for dry-farming, where they stop watering their Early Girls after the plants have been established. Without water the plant naturally reaches deep below the ground in search of moisture, focusing its energy on producing fruit. Dry-farmed tomatoes are usually smaller and less abundant, but are superior in flavor and texture.