Organic Hayes Valley Espresso Coffee Beans

This is probably our darkest espresso: lower­-toned, minimal brightness, plenty of chocolate, with an engaging complexity. The shots are perfectly heavy with voluptuous red-­brown crema, and a gorgeous silky viscosity. The coffees in the blend come from Uganda, Guatemala, Brazil, Ethiopia, and Mexico. This is the most Brahmsian espresso we have, a real autumnal coffee.