Batter Bakery
Biscuit Dough
1349
15 oz
1
Favorite
Product Details
Tender cream biscuits perfect for any occasion! Enjoy as a savory accompaniment to your meal or use to make sweet fruit & cream shortcakes! Bake for 35-40 minutes in a 385F degree oven until biscuits are golden, just set, and no longer doughy in center.
Ingredients: organic unbleached wheat flour, heavy cream, unsalted butter, granulated cane sugar, baking powder, salt.
Contains: wheat, milk.
Available for Delivery
About The Producer
Batter Bakery
San Francisco
A boutique bakery specializing in unique, handcrafted baked goods, we make sweets with premium ingredients and fresh, seasonal flavors. Our treats satisfy everything from an afternoon sweet tooth to an elegant event!Read more