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Pain Rustique

Bakers of Paris

Pain Rustique

16 oz
/ oz
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Pain Rustique

Notes From The Producer

Also known as Pain Parisien, this Bakers of Paris loaf is baked in their stone ovens in their local bakery in Brisbane, CA. This baguette is fluffy, light, and delicious!

Ingredients: Enriched, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid) Water, Wheat Starter, Salt and Yeast.

Product Details

16oz loaf

Available for Delivery

About The Producer

Bakers of Paris
Brisbane, CA
Pioneer in Fresh and Traditional French Bread: Bakers of Paris was started in 1981 by two Parisiens who had moved to San Francisco and were homesick for traditional French bread, baked fresh daily. After joining with a bread-loving San Franciscan, they set about to change all that. Bakers of Paris pioneered the delivery of fresh bread in the Bay Area seven days a week Read more