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Bakers of Paris


16 oz
/ oz
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Notes From The Producer

Ciabatta is an Italian white bread made in response to popularity of French baguettes. Though these bakers come from Paris, they know how to bake a great ciabatta. Perfect for sandwiches, serving along pasta, or simply dipping in olive oil.

Ingredients: Enriched, Unbleached Flour (Wheat Flour, Malted Barley Flour, Thiamin, Riboflavin, Iron, Niacin, Folic Acid), Water, Wheat Starter, Corn Flour, Salt and Yeast

Product Details

16 oz loaf

Available for Delivery

About The Producer

Bakers of Paris
Brisbane, CA
Pioneer in Fresh and Traditional French Bread: Bakers of Paris was started in 1981 by two Parisiens who had moved to San Francisco and were homesick for traditional French bread, baked fresh daily. After joining with a bread-loving San Franciscan, they set about to change all that. Bakers of Paris pioneered the delivery of fresh bread in the Bay Area seven days a week Read more