Durum Wheat Spinners

Baia Pasta

Durum Wheat Spinners

16 oz
/ lb
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Durum Wheat Spinners

Notes From The Producer

Shaped like seashells, they work well au gratin or baked.
With their ridged surface and smooth deep bowl cradle they are ideal for holding large amounts of sauce.

According to the Italian law “pasta secca” (dry pasta) can be made only with durum wheat semolina. At Baia Pasta we use organic durum wheat semolina milled with a high extraction rate to improve flavor and texture.

Ingredients: Organic Durum Wheat Flour, Water.
http://shop.baiapasta.com/?product=durum-wheat

Product Details

Dry.

Available for Delivery

About The Producer

Baia Pasta
Oakland, CA
Born and raised in Piedmont, Italy, we now craft small batches of brass-extruded pasta in Oakland’s Jack London Square. We use only the finest organic flours from American farms and work hard to preserve their original integrity. Read more