Packed with savory umami flavors, Annie’s Shiitake & Sesame Vinaigrette is sensational as a salad dressing or as a stir-fry sauce. Certified organic and Non-GMO Project verified, the exquisite flavor of shiitake mushrooms serves as the foundation of this rich vinaigrette. Annie’s aims to improve global food systems by creating quality nourishing products, crafted with wholesome traceable ingredients, that delight your family and are considerate and forever kind to the planet.
Ingredients: Expeller-pressed Vegetable Oil* (Canola*, Soy*, and/or Sunflower*), Apple Cider Vinegar*, Soy Sauce* (Water Soybean*, Salt Wheat*, Alcohol*), Water, Expeller Pressed Toasted Sesame Oil*, Toasted Sesame Seeds*, Shiitake Mushroom*, Xanthum Gum. Contains: Soy and Wheat. *Organic Ingredients