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Organic Grass Fed Ghee

Ancient Organics

Organic Grass Fed Ghee

8 fl oz
/ fl oz
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Organic Grass Fed Ghee

Notes From The Producer

Ghee is a premium cooking oil celebrated for its taste, nutritional benefits, and medicinal qualities. Ayurveda, the ancient medical science of India, recognizes ghee as an essential part of a balanced diet, and considers it to be the best fat one can eat. Ghee is the very essence of butter; the end result of a long, slow, careful clarification process that removes all the moisture, milk solids and impurities. The absence of milk solids and water in ghee make it completely shelf stable. Ghee has one of the highest flash points (485ºF) which make this oil the best choice for high temperature cooking.

Ghee is comprised of full spectrum short, medium and long chain fatty acids, both unsaturated and saturated. Ghee contains Omega 3 and Omega 9 essential fatty acids along with vitamins A, D, E and K. Ghee made from organic butter of pastured cows is one of the highest natural sources of CLA (Conjugated Linoleic Acid). 9 phenolic anti-oxidants, as well as numerous other minerals are present in ghee.

Ancient Organics Ghee is always made by hand in small batches, using only organic sweet cream butter from Straus Family Creamery. We are committed to making ghee of uncompromising quality. We exclusively source unsalted sweet cream butter from our local Straus Family Creamery.  The Straus cows are pastured and grass-fed year round enjoying the Mediterranean micro climate of Marin and Sonoma county which provides a constant high level of moisture. 

When you use your ghee, use a clean, dry utensil to obtain your desired serving. Replace the lid as soon as possible. Be careful no to let any moisture get into the jar. (An easy way you can tell if your ghee has gone sour is to smell it. If it does not smell sweet, it has spoiled.) Sunlight will cause ghee to oxidize and lose its nourishing properties. We recommend keeping unopened jars in a cool, dark, temperature stable place. Opened jars can be kept in a cabinet, away from light for up to 3 months, or refrigerated for up to a year thereafter.

Product Details

8 fl oz glass jar

Available for Delivery

About The Producer

Ancient Organics
Ancient Organics was founded in 2003 by two Ayurvedic practitioners. While studying in India, they were taught the wide praises and benefits bestowed upon ghee by Ayurveda. Upon returning to the Bay area, they started making their own ghee. Using the tradtional methods they were taught in India combined with the Supreme quality of butter from their local creamery, Ancient Organics Ghee was born. Read more