Anchor's California Lager is made with California barley and Cluster hops. Its aroma is lightly bready with earthy hops, and it's light and crisp on the palate with a slight refreshing hint of hop bitterness. This crisp lager pairs well with fresh fish and seafood like crudo or ceviche, as well as roasted summer veggies.
The history of Anchor Brewing starts in the Gold Rush era, with a beer-and-billiards hall turned brewery. Since those days, Anchor Brewing has been an integral part of the city and of the history of craft beer.Read more