Amy's Spinach Pizza is made with organic ingredients and a homemade approach. They achieve a thin and tender, hand-stretched crust, then top it with a blend of feta cheese, basil and organic spinach. Convenient and easy to prepare, this Amy's Spinach Pizza contains wheat, milk and soy in its ingredients, and is non-GMO and tree nut free. It is also suitable for kosher diets.
Conventional Oven - Preheat oven to 425°F. Remove overwrap. Place pizza directly on oven rack. Bake for 12-14 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425°F for 13-15 minutes. Let sit 2 minutes. Serve.
Ingredients: organic unbleached wheat flour, filtered water, organic tomato purée, part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes), organic spinach, extra virgin olive oil, feta cheese (pasteurized milk, culture, salt, enzymes), organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), honey, sea salt, expeller pressed high oleic safflower and/or sunflower oil, organic garlic, organic basil, organic cane sugar, black pepper, yeast, spices.
Contains: wheat, milk, and soy. Made in a facility that processes foods containing tree nuts and seeds (including sunflower seeds).