Organic Cream of Mushroom Soup

A creamy blend of organic mushrooms and vegetables that’s delicious served as soup, spooned over toast or used in your favorite casserole. Soy free/corn free/tree nut free/kosher/semi-condensed

Ingredients: filtered water, organic mushrooms, organic onions, organic unbleached wheat flour, organic high oleic safflower and/or sunflower oil, organic leeks, organic butter (organic cream, salt), organic cream, organic spices, sea salt, organic garlic, organic black pepper. 
Contains : wheat and milk.