Keep frozen until ready to prepare. Refer to package for detailed heating instructions—can be cooked in both a conventional and microwave oven.
A soft gluten-free tortilla made from organic chickpea flour gets stuffed with whole pinto beans, rice, and vegetables in this dairy-free burrito. Fully cooked, just heat-and-eat, to enjoy a meal on the go.
For nearly 30 years, family owned Amy’s Kitchen has been making delicious and convenient ready-to-eat meals for you and your family. With a commitment to supporting local farmers and transparency in sourcing, Amy’s uses the freshest, organic vegetables, and quality ingredients in everything they make—from their hand rolled burritos to allergen-sensitive entrées.Read more