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Sequoia Sake's Gingo is a versatile and lively style, accessible enough for an everyday glass but ready to match the most elegant of dinners. It has a nice impact on the palate with a smooth, round flavor reminiscent of pear, tangerine, and citrus, balanced with lively acidity. Pair with simple grilled meats and light summer salads, or use it to highlight a single-ingredient feast like crisp radishes dipped in butter and salt, or ripe tomatoes dressed with olive oil, salt, and pepper.