It's easy to "fall" for these adorably autumnal cookies. With a mix of shapes including maple leaves and acorns, Maple Leaves Butter Cookies are simple and delicious, made with real whole ingredients and no weird stuff. Dish them up with a bowl of fresh fruit for a festive seasonal feast, snack on them while drinking a cup of tea, use to top cupcakes and ice cream sundaes, or tuck into lunchboxes.
Ingredients: unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), butter (cream, natural flavors), pure maple syrup, brown sugar (water, molasses), cane sugar, eggs (eggs, citric acid), natural flavors, sea salt.
Contains: eggs, milk, wheat.