Rebel Cheese

Plant-Based Cave Aged Truffle Brie

1359

5.4 oz

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Product Details

Rebel Cheese Plant-Based Cave Aged Truffle Brie stands as the savory sibling of the Classic Cave-Aged Brie, undergoing the same meticulous aging process but with an added umami punch from truffle powder. With bold and earthy flavors, it shines as a standalone star or pairs exquisitely with mushrooms, artichokes, or roasted veggies.

Ingredients: *Fair Trade Cashews, *Sea Salt, Truffle Zest, Penicillium Candidum, Cultures, Enzymes. (*Organic)

Contains: Tree nuts (cashews).

Available for Delivery

Fri
4/26
Sat
4/27
Sun
4/28
Mon
4/29
Tue
4/30
Wed
5/1

About The Producer

Austin, Texas

Austin, Texas

Say hello to Rebel Cheese, the brainchild of Kirsten Maitland and Fred Zwar, ardent advocates of all things vegan. These two globetrotters, passionate about plant-based cuisine, embarked on a mission to prove that vegan food can be as delectable, if not more so, than its animal-based counterparts. Rebel Cheese is all about the transformative power of plant-based food. It's a place where artisanal vegan cheeses reign supreme, where you can enjoy meltable mozzarella on your pizza or sandwich, and savor plant-based alternatives that taste just as good as traditional dairy. Their mission extends beyond taste, aiming to demonstrate that plant-based diets can be a flavorful and ethical choice, even if just for a couple of days a week. By choosing Rebel Cheese, you're not only tantalizing your taste buds but also making a conscious choice that reduces the demand on industries that exploit our precious resources and animal life.Read more

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