Baechu Kimchi

This Baechu Kimchi offers all the vibrant, bold flavors of traditional kimchi in a convenient, ready-to-serve format. Made with napa cabbage cut into smaller pieces for easy serving, it’s perfect for those who love authentic Korean flavor without the extra prep. Crafted with organic Korean mu radish, scallion, and a rich anchovy-based broth, this kimchi delivers deep, complex flavor with just the right balance of spice and tang.

Ingredients: Napa Cabbage, Organic Korean Mu Radish, Organic Scallion, Fresno Pepper, Gochugaru, Organic Asian Pear, Organic Fuji Apple, Organic Yellow Onion, Anchovy Broth (Dried Anchovy, Dried Dipori, Dried Dashima, Dried Shrimp, Dried Shiitake, Organic Leek, Organic Yellow Onion, Korean Mu Radish, Organic Scallion), Fermented Anchovy, Fermented Sandlance Fish, Salted Shrimp, Ume Plum Syrup, Organic Garlic, Ginger, Dried Hawk’s Claw Chili, Salt, Sweet Rice Flour

Contains: Fish, Shellfish