Soft Pretzel Burger Buns

Pretzilla's Soft Pretzel Burger Buns are pillowy, soft and toothsome on the inside, with a burnished bronze pretzel crust. Heat them and dip into soups, stews, and chowder; stuff with eggs, sausage, and cheese for a next-level breakfast sandwich; or pile on all your summer BBQ favorites. Vegan, kosher, and produced in a nut free facility.

Ingredients: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, sugar, contains less than 2% of each of the following: vegetable protein, yeast, salt, dextrose, malt, wheat starch, ascorbic acid added as a dough conditioner, soybean oil, enzymes, microcrystalline cellulose, sodium hydroxide.
Contains: wheat, soy.