Atlantic Pollock has a mild, delicate taste with white flesh, large flakes, a firm texture, and low oil content. They have a similar but somewhat milder flavor as cod. They are great for baking, steaming, sautèing, broiling, and deep-frying!
Ports Seafood operates out of a state of the art facility in the Bayview District of San Francisco. As the company has grown, so has its ability to accommodate the ever changing needs of an expanding customer base. We employ seafood professionals; people who know and understand the seafood industry and understand our relationship to the food service industry. We believe that properly handled product, from fishing vessel to your door, is our best advertisement.Read more