10” Gluten-Free Vegan Pepperoni & Kalamata Olive Pizza

Passione Pizza 10” Gluten-Free Vegan Pepperoni & Kalamata Olive Pizza reimagines a classic favorite with a vegan twist. Their gluten-free crust is adorned with zesty tomato sauce, plant-based pepperoni slices, and the distinctive taste of Kalamata olives. This vegan delight offers a balance of flavors and textures that make every bite enjoyable. Whether you follow a vegan lifestyle or simply love trying new flavors, this pizza delivers a satisfying and guilt-free treat. Just bake and relish the delightful taste experience.

Ingredients: Signature gluten-free crust (whole grain brown rice flour, tapioca starch, whole grain white rice flour, potato starch, sorghum flour, cane sugar, arrowroot flour, sea salt, guar gum, extra virgin olive oil, yeast), organic sauce (organic tomatoes, organic extra virgin olive oil, sea salt, organic garlic, organic basil), vegan mozzarella (water, cashews, coconut oil, quinoa, tapioca flour, carrageenan, salt), vegan pepperoni (Impossible Meat {water, soy protein concentrate, coconut oil, sunflower oil, natural flavors, 2% or less of: potato protein, methylcellulose, yeast extract, cultured dextrose, food starch modified, soy leghemoglobin, salt, mixed tocopherols (antioxidant), soy protein isolate, vitamins and minerals (zinc gluconate, thiamine hydrochloride (Vitamin B1), niacin, pyridoxine hydrochloride (Vitamin B6), riboflavin (Vitamin B12) Vitamin B12)}, garlic, liquid smoke, mustard seed, fennel, black pepper, red chili flake, smoked paprika, cayenne pepper, sugar, salt, carrageen), Kalamata olives (water, salt, acetic acid, olive oil).

Contains: Tree nuts (cashews, coconuts), Soy.