Sorry, this product is unavailable.
Check back soon!
Partake Foods' Double Chocolate Chip Cookies are produced in a certified allergen-free facility and are vegan, gluten-free, non-GMO and kosher. Made with real chocolate and a touch of vanilla extract, these cookies are great served up with a tall glass of milk (or your favorite nondairy alternative) or a cup of tea. As a bonus, they're perfect for classroom birthday parties and other allergy-sensitive locations, and each box has about 15 cookies—so there's plenty to go around.
Ingredients: gluten-free flour blend (sprouted buckwheat flour, cassava flour, gluten-free oat flour), organic cane sugar, expeller pressed non-GMO canola oil, semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter) water, gluten-free oats, cocoa powder, organic beetroot juice powder, vanilla extract, dried plum juice concentrate, chocolate extract, baking soda, sea salt, rosemary extract.