Partake Foods

Vegan & Gluten-Free Carrot Cake Cookies

5.5 oz
$1.08 / oz
Vegan & Gluten-Free Carrot Cake Cookies

Product Details

Partake Foods' Vegan & Gluten-Free Carrot Cake Cookies are produced in a certified allergen-free facility. Made with gluten-free oats, aromatic cinnamon, and organic carrot powder, these crunchy cookies are great served up with a tall glass of milk (or your favorite nondairy alternative) or a cup of tea. As a bonus, they're perfect for classroom birthday parties and other allergy-sensitive locations, and each box has about 15 cookies—so there's plenty to go around.

Ingredients: gluten-free flour blend (cassava flour, sprouted buckwheat flour, gluten-free oat flour), organic cane sugar, expeller pressed non-GMO canola oil, water, gluten-free oats, organic dehydrated carrot powder, dried plum juice concentrate, vanilla extract, cinnamon, baking soda, sea salt, rosemary extract.

Available for Delivery

About The Producer

Partake Foods
Jersey City, NJ
Denise Woodard founded Partake Foods to create delicious, nutritious, allergy-friendly cookies in a certified allergen-free facility.Read more