Soft Baked Lemon Cookies

Partake Foods' Soft Baked Lemon Cookies are produced in a certified allergen-free facility and are vegan, gluten-free, non-GMO and kosher. Made with bright and zesty lemon, these cookies are great served up with a tall glass of milk (or your favorite nondairy alternative) or a cup of tea. As a bonus, they're perfect for classroom birthday parties and other allergy-sensitive locations, and each box has about 15 cookies—so there's plenty to go around.

Ingredients: Gluten Free Flour Blend (Organic Light Buckwheat Flour, Gluten Free Oat Flour, Cassava Flour, Tapioca Flour), Organic Fair Trade Cane Sugar, Non GMO Sunflower Oil, Water, Tapioca Syrup, Tapioca Starch, Fructose, Organic Lemon Juice Powder (Organic Rice Syrup, Organic Lemon Juice), Tapioca Fiber Syrup, Sea Salt, Baking Soda, Organic Pure Lemon Extract, Rosemary Extract.