Paro's Tarka Oil is a South Asian Chili Crisp made with spices, ghee, and grapeseed oil, offering an instant flavor boost to any savory dish. This flavorful condiment is easy to use: simply temper the dry spices into hot ghee until they sizzle, then drizzle over your favorite foods. Perfect for pairing with Paro lentils, pizza, pasta, or any dish that needs a delicious, spicy kick.
Ingredients: Non-GMO Ghee, Non-GMO Grapeseed Oil, Garlic, Red Chili, Cumin Seed, Ginger, Curry Leaf.
Contains: milk.