Nona Lim Pad Thai Rice Noodles are a versatile and essential ingredient for Southeast Asian cuisine, known for their slippery texture. These narrow, flat gluten-free rice noodles are perfect for adding chewiness to broth-based dishes, stir-fries, and noodle bowls. They are non-GMO, gluten-free, and made from premium rice, ensuring authentic texture and flavor without MSG, artificial colors, flavors, or preservatives.
Ingredients: Rice, Water, Tapioca Starch, Modified Potato Starch, Modified Tapioca Starch, Corn Starch, Salt, Glucono-Delta-Lactone, Soybean Oil.
Contains: Soy.