Furikake seasoning is a go-to spice blend in Japanese cooking because it can improve pretty much any meal. Sprinkle this harmonious blend of sesame seeds and nori (seaweed) over fish, noodles, copious amounts of rice, and more to add a delicious salty and umami flavoring that’s sure to impress all tastebuds!
Ingredients: Salt Cured Toasted Black Sesame Seeds (Black Sesame Seeds* and Sea Salt), Toasted White Sesame Seeds*, Ground White Sesame Seeds*, Green Nori Flakes.