Marin French Cheese

Baked Brie en Croute

1299
9.4 oz
$1.38 / oz
1
Favorite
Baked Brie en Croute

Product Details

9.4 oz, arrives frozen, 5 Servings

This Baked Brie en Croute is wrapped snugly in crispy, flaky, savory pastry dough. Just bake at 400°F (a toaster oven will work, too!) for about 20-25 minutes until the pastry bronzes, then serve with a sharp knife and a pile of napkins and watch it disappear. We love this paired with fresh tart fruit like green apples or Asian pears, or with a sweet fruit jam.

Ingredients: Cheese: Cultured Pasteurized Cow Milk, Cultures, Salt, Microbial Enzymes. PASTRY DOUGH: Wheat Flour (wheat flour, enzymes), Butter (cream [milk], natural flavor), Water, Cane Sugar, Vinegar, Sea Salt, Glaze (milk protein)

Contains: milk, wheat.

Available for Delivery

About The Producer

Marin French Cheese
Petaluma
At Marin French we’ve been passionate about cheesemaking since 1865. So, in 2015 we’re taking a look back over the 150 years we’ve spent here at Hicks Valley Ranch making our original, handcrafted soft-ripened cheeses. While honoring our tradition we celebrate the innovation and exciting awards our company is enjoying today.Read more