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Mamahuhu Goods

Gluten-Free Tofu & Mushroom Potstickers

1299
8 oz
1
Favorite
Gluten-Free Tofu & Mushroom Potstickers

Product Details

Mamahuhu Goods Gluten-Free Tofu & Mushroom Potstickers are a vegetarian delight, sure to please even meat lovers. Made with Hodo organic tofu, these potstickers offer great flavor and a satisfying bite. They feature a gluten-free wrapper made from rice and oat flour, ensuring extra crispiness when pan-fried. These potstickers are a perfect choice for those times when you're looking for a quick yet satisfying meal.

Ingredients: Water, Tapioca Starch, Rice Flour, Oat Flour, Rice Bran Oil, Organic Tofu (Water, Organic Soybeans, Calcium Sulfate), Carrots, Dried Shiitake Mushrooms, Celery, Garlic, Ginger, Green Onion, Dried Egg White, Salt, Brown Rice Vinegar, Tamari (Water, Soybeans, Salt), Dried Wood Ear Mushroom, Xanthan Gum, Organic White Pepper, Yeast Extract.

Contains: Soy, Eggs.

Available for Delivery

About The Producer

Mamahuhu Goods
San Francisco, CA
Mamahuhu, co-founded by Anmao Sun, Ben Moore, and Michelin-starred chef Brandon Jew, is a fast-casual restaurant and food company in San Francisco. Established in 2020, Mamahuhu emphasizes the role of food in uniting people and cultures, featuring gluten-free frozen potstickers made with organic heritage pork or Hodo Soy tofu, and focusing on ethically sourced, hormone-free, antibiotic-free ingredients.Read more