Luis Seabra Vinhos
Luis Seabra left his prestigious head winemaker job at a well known Port producer to head out and make his own wines. His goal is to make terroir-driven wines unique to the land they come from. He has his growers practice low intervention farming and adds nothing in the winery except a minimal amount of sulfur at bottling. Unique to their soils, Luis names his wine after the soil type the vines are grown in.