Soft-skinned Persian Cucumbers are delicious and versatile. Their soft skin makes them sweet and crunchy. Slice them up for salads and sandwiches, or blend them up into a gazpacho.
We as young farmers have found our niche growing unusual fruit, vegetable, herb and flower varieties and selling them directly through farmers markets. Our philosophy is embedded in organic principles and strongly influenced by systems thinking, natural resource conservation, and diversity. We are passionate about reviving heirloom varieties and old world traditions "slow food," and are inspired to share stories as well as our love for the beautiful process of growing food for you!Read more