Organic Ethiopia Suke Quto

Tesafa Bekle’s Suke Quto Farm is stretched out over the highlands and valleys of Ethiopia’s Odo Shakisso woreda. Since its inception in 2000, Suke Quto has been at the forefront of Ethiopia’s regenerative organic agriculture movement and is renowned for its exemplary coffee quality and the meticulous craftsmanship of the Guji region farmers.

FLAVOR NOTES

Peach blossom, nectarine, vanilla and casaba melon. Integrated sweet lime acidity. Honey-noted finish.