Les Moulins Mahjoub Traditional Harissa is a flavorful Tunisian condiment made from sun-dried chili peppers blended with dried garlic, caraway, salt, coriander, and extra virgin olive oil. This artisanal harissa adds a smoky heat and a complex spice profile to elevate a wide range of dishes, from grilled meats to roasted vegetables and even soups and stews. Perfect for those looking to add a touch of North African flair to their meals, this harissa is a versatile pantry staple that brings warmth and depth to any recipe.
Ingredients: organic sundried piments, organic EVOO, organic garlic, organic sundried tomatoes, salt, organic coriander, organic caraway seeds