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Our English muffins are most delicious when served toasted. The flavors and textures lend themselves to both sweet and savory applications. Ideal for Eggs Benedict, breakfast sandwiches, lunchtime sandwiches, as a hamburger bun, or simply served with butter and jam. They have a five day shelf life in the pantry and up to a month in the freezer. For the best quality, enjoy within 2-3 days or stockpile them in your freezer. Made with simple, fresh ingredients and no added preservatives.
Ingredients: unbleached wheat flour, water, honey, canola oil, sea salt, yeast