Dumpling Sauce

Kwong Shop's Dumpling Sauce is a recipe that has been passed down for generations. It is a soy sauce that has been slow-cooked and infused with other sweet and aromatic spices. It is so versatile that it can be used for noodles, rice, meats, veggies, soups, and dumplings.

Ingredients: water, salt, caramel color, sugar, soybeans, wheat, sugar, grapeseed oil, ginger, garlic, scallion.

Contains: soy, wheat.