
Kooshy Plain Panko Breadcrumbs are light, airy Japanese-style breadcrumbs made for crisp, golden coatings and delicate crunch. Crafted from wheat sourdough and baked into flaky crumbs, they add texture to fried or baked foods while staying crisp and never dense—ideal for cutlets, vegetables, casseroles, and toppings.
Ingredients: Wheat Flour, Wheat Sourdough, Sea Salt, Yeast.
Contains: Wheat.
