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Carrot cake is a popular dessert beloved all over America, and for good reason - between the deliciously soft texture and the carroty, sweet, earthy flavor, it's everything we love and nothing we don't. Just Desserts' Classic Carrot Cupcake is topped with a tangy, sweet cream cheese frosting, and its single-serve size is just right for packing into a lunchbox or serving as a special dessert. Frozen until delivery; please enjoy within a few days of receiving and keep refrigerated.
Ingredients: Icing Sugar (Sugar, Corn starch), Sugar, Unbleached Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Carrots, Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum and/or Guar Gum and/or Xanthan Gum), Whole Liquid Eggs, Canola Oil, Brown Sugar, Unsalted Butter (pasteurized cream, natural flavors [lactic acid, starter distillate]), Water, Baking Soda, Vanilla Extract (water, alcohol, vanilla bean extractives), Spices, Salt, Soy Lecithin (Emulsifier), Baking Powder (sodium acid pyrophosphate, bicarbonate soda, corn starch, monocalcium phosphate), Guar Gum, Xanthan Gum, Egg Whites, Annatto (Color), Spinach Powder (Color).
Contains: wheat, eggs, milk, and soy.