Carrot Layer Cake

Carrot cake is a popular dessert beloved all over America, and for good reason—between the deliciously soft texture and the carroty, sweet, earthy flavor, it's everything to love. Just Desserts' Carrot Layer Cake is topped with a tangy, sweet cream cheese frosting and is just right for sharing at any special occasion (or any weeknight dinner, too!). Frozen until delivery; please enjoy within a few days of receiving and keep refrigerated.

Ingredients: icing sugar (sugar, corn starch), cream cheese (pasteurized cultured milk & cream, cheese culture, salt, carob gum and/or guar gum and/or xanthan gum), sugar, unbleached flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), carrots, whole liquid eggs, canola oil, brown sugar, unsalted butter (pasteurized cream, natural flavors [lactic acid, starter distillate]), water, vanilla extract (water, alcohol, vanilla bean extractives), baking soda, spices, salt, soy lecithin (emulsifier), baking powder (sodium acid pyrophosphate, bicarbonate soda, corn starch, monocalcium phosphate), guar gum, xanthan gum, egg whites, annatto (color), spinach powder (color).

Contains: milk, eggs, wheat, soy.