Izza Pops

Izza Pops

San Francisco, CA
Lisa and Alexia know that what you eat affects how you feel. They noticed that a lot of the treats and snacks on the market were filled with ingredients they couldn't pronounce, plus tons of processed sugar. Snacks and desserts that at first glance looked "healthy" contained artificial or hyper-processed sweeteners, additives, fillers, and worst of all—they didn’t taste great. The duo wanted to eat healthily but didn’t want to give up their favorite indulgence: ice cream. So Alexia and Lisa set out to create a fun and satisfying treat made from only natural ingredients that anyone could enjoy. Izza Pops are made from only whole ingredients: no fillers, no refined sugars, and no fake stuff. They're dairy-free, soy-free, gluten-free, vegan, and paleo. 
 
Their pops are named after their grandma, "Izza" Burke, who was an incredibly caring grandmother and inspired their philosophy on food. Izza's kindness and commitment to lifting up everyone around her inspired them to create the best possible treat, and to share kindness through food.
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