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A bright spot in the heart of winter, meyer lemons are sweeter and more floral than traditional lemons. Our jam is a balance between the wonderfully tart lemony bite, the bitter tinge distinctive of citrus marmalades, and the luscious sweetness (but not-too-sweet) typical of our jams.
The fruit we know as the Meyer lemon was brought to California at the turn of the 20th century from China where it was prized for its looks and used as a decorative houseplant. Luckily someone decided to peel one open so that we can enjoy this slightly sweet and slightly sour gem. Bitterness level = mild.
INGREDIENTS: organic meyer lemons (grown in Capay, California), organic unrefined cane sugar, water.
Made in an allergen-free facility: gluten-free, dairy-free, nut-free and vegan!