

Our new Yukon Gold Potato Salad combines Yukon baby potatoes with crunching celery, dill and cornichones. Lightly dressed in a dijon sour cream dressing, this salad is perfect for light lunches and summer BBQs.
Ingredients: Gold Potatoes, Celery, Cornichons, Sour Cream (Cultured Organic Milk, Organic Cream, Microbial Enzymes (Non-Animal)), Mayonnaise (Expeller Pressed Canola Oil, Pasteurized Whole Eggs, Filtered Water, Honey, Distilled White Vinegar, Sea Salt, Mustard (distilled vinegar, water, mustard seed, salt), Lemon Juice Concentrate), White Wine Vinegar, Shallot, Mustard (mustard paste (water, mustard seed, white vinegar, salt, organic sugar, Chablis wine)), Parsley, Fresh Dill, Salt, Water, Black Pepper
Contains: Milk, Eggs
