
The chefs at San Francisco's Superprime Steakhouse created this Wasabi Special Sauce exclusively in partnership with Good Eggs Kitchen. Tangy and slightly sweet, this special sauce gets an added kick from wasabi — perfect for burgers and deli sandwiches, as well as steaks and grilled veggies.
Ingredients: Classic Mayonnaise (Sunflower Oil, Egg Yolks, Water, Lemon Juice, Distilled Vinegar, Salt, Organic Sugar, Mustard Flour, Black Pepper, Citric Acid), Ketchup (Tomatoes, Tomato Paste, Organic Cane Sugar, Onions, Distilled Vinegar, Water, Salt, Lime Juice Concentrate, Green Bell Peppers, Allspice), Cornichons, Mustard (Dijon-Style) (Mustard Paste (Water, Mustard Seed, White Vinegar, Salt, Organic Sugar, Chablis Wine)), Wasabi Oil, Paprika, Granulated Garlic.
Contains: Eggs.
