Superprime Tonkatsu Sauce

The chefs at San Francisco's Superprime Steakhouse created this Tonkatsu Sauce exclusively in partnership with Good Eggs Kitchen. A classic Japanese savory-sweet condiment, it is made with a rich blend of tamari, Worcestershire sauce, toasted sesame, and brown sugar. Crafted to complement both grilled and fried dishes, it adds deep umami flavor to chicken katsu, rice bowls, grilled meats, and vegetables, whether used as a dipping sauce, drizzle, or glaze.

Ingredients: Worcestershire Sauce, Tamari, Ketchup (Tomatoes, Tomato Paste, Organic Cane Sugar, Onions, Distilled Vinegar, Water, Salt, Lime Juice Concentrate, Green Bell Peppers, Allspice), Toasted Sesame Oil, Toasted Sesame Seeds, Brown Sugar.

Contains: Fish (Anchovies), Soy, Sesame.