A spin on a classic potato-leek soup, our Creamy Parsnip Soup is warm and comforting, with a natural sweetness from roasted parsnips and honey that's balanced out by a squeeze of lemon. Kids love it with big crusty croutons or crackers to dip in. For a more grown-up dish, try serving it with a bit of chili oil or a scattering of fresh herbs.
Ingredients: water, parsnips, yellow onion, olive oil, carrots, garlic, honey, lemon juice, salt.