

Our classic Italian-American pasta salad combines fusilli pasta with veggies, herbs, marinated artichokes, salami and sundried tomatoes, then it’s lightly tossed in a red wine vinaigrette.
Ingredients: Water, Torchio Pasta (Durum Flour, Water), Artichokes, Red Bell Pepper, Pitted Kalamata Olives, Salami Sopressa (Pork, Sea Salt, Celery Powder, Spices, Sugars, Fennel, Garlic, Lactic Acid Starter Cultures), Sun Dried Tomatoes - Oil Packed, Olive Oil, Red Wine Vinegar, Parsley, Salt, Garlic, Dried Oregano, Ground Black Pepper, Crushed Red Pepper Flakes.
Contains: Wheat.
