Chickpea Tikka Masala, Turmeric Rice & Baby Spinach

New from Good Eggs' Fresh & Ready line of entrees, our chickpeas are simmered with a mild tikka masala sauce spiced with cumin, coriander, and chile. Paired with fresh baby spinach and turmeric rice, this meal is the perfect plant-based dish to fuel your day. 

Ingredients: Chickpeas, Lundberg White Jasmine Rice, Canned Whole Tomatoes (Tomatoes, Basil, Salt), Spinach Baby, Yellow Onion, Water, Canola Oil, Cilantro, Olive Oil, Lemon Juice, Ginger, Garlic, Ground Cumin, Paprika, Salt, Cumin, Turmeric Powder, Ground Coriander, Chili Pepper Flakes.

Microwave Instructions: Remove the plastic cover, and reheat in the microwave-safe aluminum tray for 2-3 mins. Let stand for 1 minute before enjoying. 

Conventional Oven Instructions: Remove spinach. Place tray in the oven, preheated to 350F, for 10-12 minutes. Let stand for 1 minute before enjoying. 

Alternatively, this entree can be enjoyed at room-temperature.

Serving size: 1

Nutritional Information:  Protein: 15g Fiber: 10g Carbs: 95g  Fat: 20g Calories: 610 

Dairy-Free | Gluten-Free | Plant-Based